Here's the recipe for the lime carrot olive jello.
Lime-Carrot-Olive Jello
8x8 glass pyrex dish
6 oz. lime Jello
Prepare Jello according to package directions
Grate 1 to 1-1/2 carrots
Slice crosswise half a jar of pimento-stuffed green olives (5-3/4-oz. jar)
Stir carrots and olives into jello. Chill until set.
